Description

Hand Hygiene Hand Disinfection Unit HANDI-1 Stainless Steel

The hand disinfection unit HANDI-1 has been developed especially for both the food processing industry and frequently visited public buildings, and guarantees a safe disinfection of the hands with the help of two nozzles.

After the hands have been detected by the sensor, the disinfectant is sprayed. The canister with a capacity of up to 5000 ml is sealed inside the casing and thereby protected against unintended use.

SPECIFICATIONS

• Dimensions (WxDxH) :340 x 278 x 605 mm (13 x 11 x 23 IN)
• Capacity : up to 5000 ml canisters
• Electrical connection : 230 V/N/PE, 50/60 Hz